Basic Concepts in Biochemistry: A Student's Survival Guide
ISBN-10: 0071356576 | ISBN-13: 978-0071356572 | Publication Date: November 16, 1999 | Edition: 2
This second edition continues to innovatively review the toughest concepts in biochemistry for maximum comprehension in a short period of time. Unlike conventional texts or review books that stress memorizing facts, BASIC CONCEPTS stresses the mastering of fundamental concepts, so that the reader truly comprehends the material and feels comfortable applying it. Dr. Gilbert uses simple, jargon-free language and award-winning teaching techniques including algorithms, mnemonics and clinical examples.