![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9Gun6lRMMCfYJPDMpJcBbwhsajG22YIz8-PD_p38ihwCgB31NM2QZ-SSFIDn2ivIt29c4olJbjwUmu1CkEPT2Ns1MOh74sWw1AkErUnJcWkQE1Xx-4okzydl4i12Q3jZwTBg3zWUV09TA/s320/Biochemistry%2520Logo.jpg)
Although there are a vast number of different biomolecules many are complex and large molecules (called polymers) that are composed of similar repeating subunits (called monomers). Each class of polymeric biomolecule has a different set of subunit types.[1] For example, a protein is a polymer whose subunits are selected from a set of 20 or more amino acids. Biochemistry studies the chemical properties of important biological molecules, like proteins, in particular the chemistry of enzyme-catalyzed reactions.